HOURS:
Monday - Friday 12-11
Saturday and Sunday 1-11 

CLOSED TUESDAY

Reservations Accepted

Valet Parking available

Tour




ADDRESS:
1405 Asbury Avenue
Asbury Park, NJ 07712

PHONE:
(732) 774-5051




Red Wines

Italy

Bin Bottle

128
Barbera D’Asti, Michele Chiarlo (Piemonte)
Ripe plum, strawberry, crisp, fruit-forward with light tannins.
$24


129
Santa Cristina, Antinori (Tuscany)
90% Sangiovese, 10% Merlot; fruity, medium bodied, with a long finish.
$26


130
Chianti, Ruffino Ducale,
Tan Label (Tuscany) 375 ml 24
Italy’s most popular reserva chianti.
$46


132
Barbaresco, Michele Chiarlo (Piemonte)
If Barolo’s the king of Piemonte wines, then Barbaresco is the queen!
Layers of dark fruit, mild tannins, and a long finish.
$58


133
Valpolicella Classico, Santa Sofia (Veneto)
Medium bodied, young, with soft fruit flavors; pairs well with red sauce.
$24


135
Chianti Classico, Oca Cuica (Tuscany)
Medium bodied, young, with soft fruit flavors; pairs well with red sauce.
$27


136
Chianti Classico “Aziano Vineyard”,
Ruffino (Tuscany)
Single vineyard Chianti, dry with a cherry finish. Wine Spectator Best Buy!
$26


138
Chianti Classico Riserva, Monsanto (Tuscany)
One of Italy’s finest; dry, medium bodied with tons of cherry and a long finish.
$42


139
Chianti Classico “Gold Label”, Ruffino (Tuscany)
Elegant bouquet, soft tannins, full fruit finish.
$64


140
Donnachiara (DOCG), Taurasi
Medium bodied with nice spice, notes of white pepper, anise
and violet. Perfect with pizza and pastas.
$40


144
Tenuta Di Renieri, IGT (Veneto)
Sangiovese, merlot blend, fabulous, soft & dry.
$27

148
Barolo “Zonchera”, Ceretto (Piemonte)
Intense nose of plum, cherry, and dark fruit, spicy yet smooth finish.
$76


150
Barolo Damilano (Piemonte)
Dry, full bodied, with aromas of cocoa and licorice.
$66


152
Brunello di Montalcino La Fuga (Tuscany)
Rich black cherry flavors with elegance, finesse and sophistication.
$86


153
Brunello di Montalcino, Castello Banfi (Tuscany)
Intense, full bodied elegance with subtle oak and layered fruit.
$98


154
Gattinara, Travaglini (Tuscany)
Plum and berry character with a hint of spice; medium bodied with
fruity finish.
$50


156
Luigi Righetti Amarone (Veneto)
Big and bold with strong dried fruit flavors and a very long finish.
$58


160
Amarone Della Valpolicella, Bertani (Veneto)
Dry flavors of dried prunes, golden raisins and a long, rich finish.
$160


161
Ruffino Modus (Tuscany)
A Cabernet -Merlot blend. This super Tuscan holds up
to the Big Ones!
$49


162
Poggio al Lupo, Sette Ponti (Tuscany)
Cabernet/Merlot blend; dry, big and full bodied “Super Tuscan”.
$84


166
Tignanello, Antinori (Tuscany)
Cabernet/Merlot “Super Tuscan” is full-bodied and dry with intense fruit.
$140
 

Copyright 2006 Jimmy's Italian Restaurant